Twinings Spicy Chai Tea - Think cinnamon, clove and ginger. With the echoes of familiar tea and a flavour that lasts in your mouth.
What's the Inspiration?
Chai started in India, by infusing spices and tea leaves in milk. It's usually a recipe that's been passed down from grandmother to mother to daughter, generation by generation. Each house will have its own chai flavour. And this one's our favourite.