The distinctive flavour of Lychee - a sweet fruit wrapped in a tough, spiky shell and blended with the sweet, ripe flavour of mango and delicate green tea makes for a sunny, tropically-sweet combination.
We suggest brewing this tea for a maximum of 2 minutes, any longer and you may lose the delicate taste. Allow one single tea bag per person, boil the kettle and let it cool slightly before pouring.